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Spokane’s Steam Plant frequently elicits a one-word response from visitors: “Wow!” Because nowhere else in the region – and rare in the United States – is there a space that so artfully exposes the inner workings of an industrial plant while providing a dining experience that is truly unmatched in its vitality and energy: real, handcrafted food for people who long for beauty, authenticity, and true hospitality.
The Steam Plant, which will be reopening in January, is now recruiting for Dish Stewards to wash and clean tableware, pots, pans and cooking equipment along with keeping the dish room and equipment clean and organized.
Candidates shall possess High School education or equivalent is strongly preferred. Previous experience is also strongly preferred. Must possess a WA food handlers permit.
Must also be able to work a flexible schedule including opening, closing, weekends and holidays. Generous compensation and benefit package. EOE